Ettalong Diggers

Beef and Barramundi is a steakhouse and seafood restaurant in Ettalong Beach NSW serving modern Australian cuisine with French influences, featuring dishes made with local seafood and produce; it offers dine-in with outdoor seating, a cocktail bar and regular live music on weekends, creating a relaxed dining experience with entertainment, a dance floor and a focus on quality food and atmosphere.

La Fiamma Woodfired Pizzeria is an Italian restaurant in Ettalong Beach NSW specialising in sourdough wood-fired pizza and traditional Italian dishes, with dough naturally fermented for 48–72 hours to create a light, authentic base; set in a courtyard-style space within the Galleria, it offers a dine-in experience centred around classic techniques, quality ingredients and a visible wood-fired oven.

The Banger Rebellion is a casual restaurant and bar in Ettalong Beach NSW specialising in gourmet sausage rolls and loaded sandwiches, paired with coffee, craft beer, wine and cocktails; originally starting as a food truck before moving into a permanent venue, it offers dine-in and takeaway in a relaxed, social setting with a focus on creative, handmade food and a lively atmosphere.

Los Muchachos Mexican is a Mexican and South American restaurant in Ettalong Beach NSW serving tacos, burritos and other flavour-packed dishes made from fresh ingredients and authentic recipes; it offers dine-in in a relaxed, family-friendly setting with a focus on casual meals and drinks, open across lunch and dinner throughout the week.

Tutti by Chillis is an Italian restaurant at Galleria Ettalong Beach. Part of the Chillis Group, the restaurant serves a menu inspired by traditional Italian dining, including spuntini, primi, pasta, secondi and contorni. Tutti, which means “everyone” in Italian, offers dine-in dining in a fully licensed venue.

KinJi Noodles and Rice is a Japanese restaurant in Ettalong Beach NSW specialising in ramen, rice dishes and traditional Japanese flavours, with a focus on high-quality ingredients and careful preparation; known for its signature 7 Sea Salts ramen made with a slow-cooked chicken broth and a blend of sea salts from different regions, it offers a casual dining experience centred around fresh noodles and flavour-rich, comforting meals.